We’re thrilled to announce Radical by Tradition, a collaboration between Ana Roš and Porzellan Manufaktur Nymphenburg, one of Europe’s most prestigious porcelain manufactories.

From 11 February to 29 March 2027, Munich’s Nymphenburg Palace will set the scene for Ana Roš’s first chef-in-residence programme in Germany: an exclusive six-week dining experience that brings together craft at its highest level, precise enough to be flawless, human enough that no two plates are ever the same.

Nymphenburg has long worked with contemporary artists and designers to rethink its historic craft. For Radical by Tradition, that approach moves to the table, where the familiar rituals of fine dining are taken apart and reassembled by Roš’s hyperlocal, deeply seasonal culinary philosophy. The collaboration grows out of a tension that drives both Roš’s cooking and Nymphenburg’s 280-year legacy: the pull between tradition and reinvention.

Each evening, Ana Roš and Nymphenburg will welcome guests for a seven-course tasting menu served in the manufactory’s historic rooms, otherwise closed to the public.

11 February – 29 March 2027

Porzellan Manufaktur Nymphenburg
Nördliches Schlossrondell 8
80638 Munich

A single seating is served a seven-course tasting menu, with an optional additional course, five days a week.

The tasting menu is priced at €390 per person, with pairings available at €160 (non-alcoholic), €190 (Origin wine pairing) and €320 (Essence wine pairing).

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